Lillet Rouge Wine-Based Aperitif, 75 cl

Product Information

Consisting of 85% merlot and 15% fruit liqueur, the aperitif has wonderfully sweet and bitter nuances. Although Lillet Rouge is best enjoyed on the rocks with a slice of orange, it’s also fabulous fizzed up with tonic or blended into a variety of refreshing summer cocktails.

Other non-essential cookies are used to track visits anonymously and collect information for making reports. Lillet Blanc has a golden colour with candied orange, honey, pine resin, lime and fresh mint aromas. Lillet is a subtle blend of rigorously selected wines and fruit macerations, produced in our Podensac wine cellars, south of Bordeaux. Very fruity in the result and combined with the best Merlot, a fabulous wine aperitif is created, which after maturing in oak barrels shines dark red in the glass. Please always read the labels, warnings, and directions provided with the product before using or consuming a product.br>Ingredients include: Wine (85%), Alcohol, Fruit macerations, Sugar, Infusion of cinchona, SO2 Sulphites (E220)
Energy information: Per 100ml (Kcal) - 120.

It's a lovely aperitif with tonic and a slice of orange, or it can also be enjoyed on its own with ice - a little like a red vermouth, but not herbaceous.

Resulting from traditional preparation methods and ancestral savoir-faire, Lillet Rouge is the perfect low ABV drink for the aperitif moment. Sip it chilled with frozen orange slices, make a refreshingly simple Lillet Spritz or add its delicate aromatics and touch of sweetness to classic cocktails. You should also note that the picture images show only our serving suggestions of how to prepare your food - all table accessories and additional items and/or ingredients pictured with the product you are purchasing are not included.

A blend of carefully selected wines (Merlot and Cabernot Sauvignon) and fruit and Quinquina infusions, matured in French oak barrels for several months, allowing its aromas to mellow and its characteristic taste to mature. Lillet (pronounced lee-lay), is a French Aperitif made from a blend of wine, liqueurs, fruits and herbs. Lillet is a blend of rigorously selected wines and fruit liqueurs, aged in oak vats for around 12 months, during which it is given the same care as the Grands Crus of Bordeaux.The addition of Merlot adds both the rich, ruby colour and a more tannic texture, giving this refreshing formula even more depth and intrigue. The long connection between the Royal Navy and rum can be traced back to 1655 and Vice-Admiral William Penn's expedition to the West Indies. Produced since 1872 in Podensac, a small picturesque village South of Bordeaux, where a dedicated team of fewer than 10 people take care of the ‘Maison Lillet’ distillery.

Whilst we endeavour the ensure the continued accuracy of all product, pricing and nutritional data at all times, we do not accept liability for any inaccuracies or incorrect information contained on this site.However, you can also accept or reject further cookies at any time or specify which of these cookies you would like to agree to. Created in 1962 by Maison Lillet, it is the second addition to the Lillet range which is composed of Lillet Blanc, Lillet Rouge and Lillet Rosé. Made from Red Wine, Herbs and Fruit - this vermouth-style aperitif is sweeter than many others, making it a superb choice for the Classic Martinez Cocktail, or great drunk neat, chilled, in a wine glass.