To make a rainbow cake, all you need to do is add some bright food colouring to your regular cake mix. We made a plain sponge using the all in one method where everything just gets mixed together in one bowl, so it couldn’t’ be easier. What food colour should you use in a rainbow cake? Separate into six portions by using a 1/4 cup and 1/8 cup measurement ( explained above ), with the base colour having the most batter and the top colour having the least batter. Normally, to make a five layer cake like this you'd have to whip up five batches of mix and bake them separately. But now, thanks to Wilton's Easy Layer 15cm Cake Pan Set, you can create multi-layered showstopping bakes in just one go. Using a knife or a cheese grater, trim the sides of the cake to within a few millimetres of the cake board it’s sitting on. Add a splash of milk to the buttercream and beat for 30 seconds to loosen. Put 2 spoons of the buttercream on the top of the cake, then spread the buttercream towards the edges and down the sides with a palette knife. Scrape of any excess and discard. This layer should be very thin, almost translucent in parts. Return the cake to the fridge for 10 minutes. I made this cake for one of my kid’s birthdays – all they wanted was a colourful rainbow cake decorated with sweets. If, like me, you have limited cake decorating skills this recipe is perfect. The rainbow layers look so impressive it doesn’t need a lot of fancy decoration on top. How to you make a rainbow cake from scratch?

cake recipe | BBC Good Food Rainbowr cake recipe | BBC Good Food

Prepare a 9 inch springform pan, by placing a piece of parchment paper at its base or simply by buttering and flouring the base and the sides. Preheat your oven to 180 degrees C or 350 degrees F. The five 18cm round pans allow you to bake all of the luscious layers at once, instead of needing to clean and refill a pan in-between bakes, so you can get your oven switched off sooner, and get on with the exciting part – assembling your rainbow cake! Add in the three large eggs along with the vanilla essence / extract, and beat until they are incorporated, with no dark yellow streaks of the egg yolk remaining. Divide the remaining buttercream into 6 equal portions and place in bowls. Colour the buttercream in the same way you coloured the cake batter, then place each colour into a separate piping bag. I’ve given ingredients for a six layer rainbow cake but as we make 2 layers at a time it’s easy to reduce the quantities to make a smaller 4 layer rainbow cake. If you’re making fewer layers you will just need to adjust the colours you use.This colourful rainbow cake is perfect for kids birthdays or any spectacular celebration. It might look like a challenge to make but it’s surprisingly easy – all you need is a good set of food colouring.

Easy Rainbow Cake Recipe From Scratch! - Divas Can Cook Easy Rainbow Cake Recipe From Scratch! - Divas Can Cook

To make the icing, put the butter and cream cheese into a bowl and beat until smooth. Add half the icing sugar and mix well. Then, add the remaining icing sugar and beat until smooth. To make sure the rainbow cake comes out a lovely vibrant colour, you need to use good quality bake safe food colourings. I’ve tried the liquid food colours you find in supermarkets in the past and while they look great as you make the batter, they fade in the oven.Get your kids to measure out all the ingredients and add them to a large mixing bowl or free-standing mixer. Add in the powdered sugar. Half a cup at the time to increase maximal incorporation and not making a mess!

Dunelm Rainbow Cake Tins | Dunelm Dunelm Rainbow Cake Tins | Dunelm

Listen, I don’t know too many foods that can make you feel all cheery inside than the sight of a beautiful, bright rainbow layered cake! Of course, having said so much, I have a side confession to make. I was actually pretty afraid of being pro-LGBT. Optional items include toppings such as rainbow sprinkles, funfetti, sliced almonds, chocolate and so on!

Preheat the oven to 170C/150C Fan/Gas 3. Grease 6 x 20cm/8in loose bottom sandwich cake tins (approximately 4cm/1½in deep) and line the bottoms with greaseproof paper. Dust the tins with flour, then shake out the excess. If you like this rainbow cake, you’ll love some of our other colourful bakes and celebration cakes: Put 180g of the butter into a bowl with 180g of caster sugar, 180g flour, 3 eggs, 2 tsp vanilla extract and 20ml milk. Beat, using a hand-held electric mixer, until light and creamy. For me, I baked this cake in support of the LGBT community of my home country, Singapore. This is part of a movement named the Pink Dot movement. It is held annually for peaceful demonstrations to urge the government to grant the LGBT community of Singapore the freedom to love. I believe that sexuality should be a right, and not a choice. It’s kind of a cross between a white cake and a hummingbirdcake in flavor. It’s one of my go-to cake flavors whenever I’m making something for a crowd. It’s simple,tender, delicious and pairs up with pretty much any frosting flavor under the sun.

Easy Single Pan Rainbow Cake Recipe - Bakeomaniac Easy Single Pan Rainbow Cake Recipe - Bakeomaniac

Add some more icing on top and around the sides of the cake. To have a neater finish, add a thin crumb coat at first, chill it then add the final coat of icing and smooth it down.

How to make a rainbow cake from scratch, easily!! Fail-proof buttermilk vanilla cake recipe that’s delicious, easy and downright impressive!”